by Rhea Singi | Nov 20, 2020 | Case Studies, Food Industry, PR and COVID-19, Public Relations
Hello there! My name is Rhea Singi, and in addition to being an intern, here at Alpine Communications, I am also a senior at Wheeler High School: Center of Advanced Studies magnet program. As part of my school internship and research class, I have worked closely...
by Wendy Alpine | Feb 16, 2020 | Food Industry
HPP Coming to a Grocery Store Near You High pressure processing (HPP) is becoming increasingly popular for food and beverage manufacturers who want to keep their food safe, nutritious and tasting great. What is HPP? High pressure processing (HPP) is a food...
